Charlie N’ Coffee Specialty Coffee – Ground – 250 g

100% Arabica specialty coffee produced in the Volcanic Region of Minas Gerais, Brazil, at an approximate altitude of 1,200 metres.

Scoring 82+ points on the SCA scale and medium roasted, this coffee offers a balanced sensory profile with notes of caramel, chocolate, malt and vanilla.

Sensory characteristics:

• Medium body
• Medium-high acidity
• Pleasant sweetness
• Long finish

This product is sold ground. When purchasing, select the grind size suited to your brewing method:

• Medium grind — suitable for filtered, percolation-based brewing methods, in which water passes through the coffee bed, such as paper filter brewing
• Coarse grind — suitable for immersion methods, in which the coffee remains in contact with the water during extraction, especially French press

Net weight: 250 g

Roast: Medium

Origin: Volcanic Region of Minas Gerais, Brazil

Species: 100% Arabica

Score: 82+ SCA points